What does butterfly pea lemonade taste like?

It has a mild floral and earthy undertone from the tea, complemented by the tartness of lemon and the sweetness of honey or sugar.

What are the benefits of drinking butterfly pea?

Butterfly pea flowers are packed with antioxidants that could support mental clarity, a healthy complexion, and overall relaxation.

Who should not drink butterfly pea flower?

GWhile generally safe, pregnant or breastfeeding individuals, or those with hormone-sensitive conditions, should consult a healthcare provider before regular use.

How to make butterfly lemonade?

Brew butterfly pea tea, mix in sweetener and lemon juice, and serve chilled over ice. Top it off with sparkling water if you prefer a bubbly finish.

What does butterfly pea tea taste like?

It’s mild, similar to green tea or chamomile, and is often enhanced with lemon or honey.

Does butterfly lemonade contain caffeine?

No, butterfly pea tea is naturally caffeine-free.

Can I use lime instead of lemon?

Yes, lime will still cause the color change and brings a slightly different aroma.

Does butterfly tea have a strong flavor?

Not at all it’s subtle and easily complemented by citrus and sweeteners.

Can fresh flowers be used instead of dried?

Absolutely. Just use about twice the quantity of fresh flowers as you would dried.

How long can you store butterfly pea lemonade in the refrigerator?

Store the tea and lemon mixture in different containers to keep them fresh for around three days.

Is this drink safe for children?

Yes, it’s a healthy and colorful drink alternative that contains no artificial ingredients.

Where can I buy butterfly pea flowers?

You’ll find them online, in health food stores, or at specialty tea and spice retailers.

Can I prepare it in advance?

Yes. Brew the tea and mix in the sweetener ahead of time. Stir in the lemon juice and pour in the sparkling water right before you serve it.

Does it stain containers?

It may leave light stains on porous surfaces, so rinse promptly after use.

Butterfly Pea Lemonade: A Stunning Summer Refreshment

Description

This butterfly pea lemonade is a refreshing, color-changing herbal drink made from butterfly pea flower tea and fresh lemon juice. Known for its vibrant shift from deep blue to purple, this drink is naturally caffeine-free, rich in antioxidants, and ideal for hot days, special gatherings, or healthy hydration. Easy to customize and beautiful to serve, it’s a conversation starter in every glass.

Ingredients

3 cups warm filtered water
2 tablespoons dried butterfly pea flowers (or 1/4 cup fresh)
1/3 cup freshly squeezed lemon juice
1/3 cup honey or granulated sugar (adjust to taste)
2 cups soda water (optional, for a fizzy version)
1 cup ice cubes
Lemon slices (for garnish)
Fresh mint leaves (for garnish)

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Instructions

Add butterfly pea flowers to warm water in a teapot or bowl. Let steep for 10 minutes until the water turns a vibrant blue.
Strain the tea to remove the flowers and allow it to cool to room temperature.
Stir in honey or sugar until completely dissolved.
Pour in lemon juice slowly. The tea will shift color from blue to purple as the acidity changes.
Fill serving glasses with ice. Pour the purple tea mixture halfway into each glass.
Top with soda water if using, then garnish with lemon slices and mint leaves. Serve immediately.

Notes

Sugar Alternatives: Use agave or maple syrup for a vegan version.
Make Ahead: Brew the tea and refrigerate. Add lemon and soda just before serving.
Fun Ice Cubes: Freeze tea into ice cubes to prevent dilution.
Lime Substitute: Lime juice works just as well and adds a slightly more tropical aroma.
Kids’ Party Tip: Let kids pour in the lemon juice themselves for a magical color change effect.

Prep Time: 10 minutes
Cook Time: 10 minutes (for steeping)
Category: Beverage
Method: No-cook, steeped
Cuisine: Thai / Southeast Asian