Mango turmeric smoothie is the blend I turn to when I need something quick, energizing, and nourishing. It started on a busy morning when I threw together mango, banana, and turmeric out of necessity. What I got was a smooth, creamy burst of flavor that kept me going all day.
At Primed Recipes, we focus on recipes that support both your taste buds and your well-being. This smoothie does exactly that. Packed with anti-inflammatory turmeric, fresh fruit, and protein-rich yogurt, it’s a simple, healthy option for any time of day.
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Mango Turmeric Smoothie
- Total Time: 5 minutes
- Yield: 1 smoothie (≈16 oz)
- Diet: Vegetarian
Description
This mango turmeric smoothie blends tropical fruit with anti-inflammatory turmeric and creamy yogurt for a vibrant, energizing drink. It’s packed with natural sweetness, protein, and warm spices, making it a perfect morning boost or post-workout refresher. The fresh ginger and cardamom add depth, while coconut milk keeps it dairy-free and smooth. Quick, healthy, and naturally colorful—this smoothie is as healing as it is delicious.
Ingredients
- 1 cup frozen mango chunks
- 1 medium banana
- 1/2 cup unsweetened coconut milk beverage
- 1 (5.3-ounce) container reduced-fat mango-flavored Greek-style yogurt
- 1 tablespoon lemon juice
- 2 teaspoons grated fresh turmeric or 3/4 teaspoon ground turmeric
- 1/4 teaspoon ground cardamom
- 1/8 teaspoon grated fresh ginger or ground ginger (optional)
- Unsweetened shredded coconut, for garnish (optional)
- Ground turmeric, for garnish (optional)
Instructions
- Place mango chunks, banana, coconut milk, yogurt, lemon juice, turmeric, cardamom, and ginger (if using) into a blender.
- Blend on high for 20 to 30 seconds until smooth and creamy.
- If needed, add a splash more coconut milk to adjust consistency and blend again.
- Pour into a glass.
- Garnish with a sprinkle of ground turmeric and shredded coconut, if desired.
- Serve immediately and enjoy cold.
Notes
- For a vegan version, use plant-based yogurt.
- Add a pinch of black pepper to improve curcumin absorption.
- Freeze your banana in advance for a thicker texture.
- Substitute mango with frozen pineapple or peach if preferred.
- Add ice cubes for a frostier blend.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Smoothie
- Method: Blended
- Cuisine: Fusion / Wellness
Why This Mango Turmeric Smoothie Is Worth Making
This mango turmeric smoothie is not only tasty, but it also offers a range of wellness benefits. Here’s why it’s worth blending into your daily routine.
Health Benefits of Turmeric in This Smoothie
Turmeric is rich in curcumin, a natural substance celebrated for its ability to fight inflammation and neutralize free radicals. As a result, it may help reduce joint pain, ease digestion, and support immune function.
However, to improve curcumin absorption, it’s important to pair turmeric with healthy fats like coconut milk, which this recipe includes naturally.
Nutritional Benefits of Mango in a Smoothie
Mangoes are loaded with vitamin C, vitamin A, and energizing natural sugars. Therefore, they provide a quick fuel boost while also supporting healthy skin and digestion.
Because of their natural sweetness, mangoes also mellow the earthy taste of turmeric, creating a well-balanced, flavorful drink.
A Vegan Mango Turmeric Smoothie That Keeps You Full
Even though this smoothie contains no dairy, it remains creamy and smooth. That’s thanks to the combination of coconut milk and banana. Including high-protein yogurt helps make this smoothie more satisfying, making it a great choice after exercise or as a morning meal.
Altogether, it’s a smart, simple recipe that tastes good and helps you feel even better.
Mango Turmeric Smoothie Ingredients List
Every ingredient in this mango turmeric smoothie plays a role in flavor, texture, or nutrition. Here’s what you’ll need:
- 1 cup frozen mango chunks
For natural sweetness, vitamin C, and a creamy, cold texture. - 1 medium banana
Adds thickness and a mild sweetness that balances turmeric. - 1/2 cup unsweetened coconut milk beverage
A dairy-free base that provides healthy fats and enhances absorption of curcumin. - Use a 5.3-ounce container of mango-flavored Greek-style yogurt, preferably reduced-fat, to boost creaminess and enhance the fruity flavor.
Brings protein, creaminess, and a tangy mango flavor boost. - 1 tablespoon lemon juice
Brightens the flavor and adds a gentle citrus note. - You’ll need either 2 teaspoons of freshly grated turmeric or 3/4 teaspoon of the ground version to bring in its signature color and wellness benefits.
Offers anti-inflammatory benefits and a golden hue. - 1/4 teaspoon cardamom
A warm spice that complements the tropical flavor profile. - Add 1/8 teaspoon of fresh or ground ginger if you’d like a subtle warmth that pairs well with the tropical base.
It gently spices up the blend and may also aid digestive health. - Unsweetened shredded coconut (optional, for garnish)
Sprinkling it over the top brings a bit of crunch and makes the presentation pop.

Step-by-Step Instructions
Time needed: 5 minutes
Making this mango turmeric smoothie takes just a few minutes. Here’s how to blend it perfectly every time:
- Add all ingredients to the blender
Start by placing the mango chunks, sliced banana, coconut milk, mango yogurt, lemon juice, turmeric, cardamom, and ginger (if using) into your blender jar.
- Blend until completely smooth
Secure the lid and blend on high for about 20 to 30 seconds. The mixture should become creamy and even in texture, with no chunks remaining.
- Check the consistency
If the smoothie seems too thick, you can thin it slightly by adding a splash more coconut milk and blending again briefly.
- Serve and garnish
Pour the smoothie into a chilled glass. For extra flavor and a beautiful finish, sprinkle a pinch of ground turmeric and a few shreds of unsweetened coconut on top.
- Enjoy immediately
This smoothie is best enjoyed fresh, while cold and full of vibrant flavor.
Tasty Tips & Add-On Variations
This mango turmeric smoothie is incredibly flexible. You can easily adjust it to suit your taste, diet, or nutritional goals. Here are some delicious ways to make it your own:
Make It Vegan
Swap the yogurt with a plant-based mango or vanilla alternative. Almond, cashew, or coconut-based yogurts work well and still provide that creamy texture.
Add a Protein Boost
For a more filling smoothie, stir in a scoop of unflavored or vanilla protein powder. It works well as a quick recovery option after exercise or as a light yet satisfying meal.
Enhance Absorption
To help your body absorb curcumin effectively, pair turmeric with a healthy fat and a small pinch of black pepper. While coconut milk helps with this, adding a tiny pinch of black pepper can give the smoothie an extra health edge without changing the taste.
Chill It Down Further
If you prefer an extra-cold texture, freeze the banana in advance or add a few ice cubes before blending.
Fruit Variations
Out of mango? Try swapping in frozen pineapple or peach. These fruits still complement the earthy turmeric and deliver a sunny, tropical taste.
Sweetness Adjustment
If your mangoes aren’t very ripe or your banana is underripe, feel free to add a small drizzle of honey or a splash of orange juice to brighten the flavor.
Mango Turmeric Smoothie Nutrition
This smoothie offers a well-balanced mix of calories, carbs, and protein. Therefore, it’s ideal for fueling your morning or helping you recharge after exercise.
While the ingredients are naturally nutrient-rich, their exact nutritional impact can vary. For instance, different brands of yogurt or coconut milk may slightly shift the final values. However, the table below provides a close estimate based on standard ingredients.
Nutrient | Amount per serving |
---|---|
Calories | 388 |
Fat | 7g |
Carbohydrates | 72g |
Protein | 16g |
To get the most accurate numbers, be sure to use nutrition calculators that reflect your exact ingredient choices.

FAQs: Mango, Turmeric, and Energy Boost
Yes, both mango and turmeric offer impressive health benefits. Mangoes provide vitamins A and C, along with antioxidants that support immune health and skin repair. Turmeric contains curcumin, which has anti-inflammatory and antioxidant effects that may help reduce joint pain and support overall wellness.
A turmeric boost may improve inflammation levels, support digestion, and enhance immunity. Because curcumin is the active compound in turmeric, consuming it regularly especially with healthy fat may support better long-term health.
This type of tea is often used to help reduce inflammation, soothe digestion, and ease symptoms of colds or sore throats. The blend of turmeric, mango, and ginger delivers antioxidants and warming relief, making it a popular wellness drink.
Turmeric itself doesn’t act as a stimulant, but it can help reduce chronic inflammation and support healthy digestion, both of which may improve overall energy levels. When paired with nutrient-dense fruits like mango, the result is a refreshing energy boost without caffeine.
More Recipe Ideas You’ll Love
If you’re ready to explore more creative flavors, these picks from ToLearnRecipes.com are great additions to your recipe list. Each one offers something unique, whether you’re in the mood for something cozy, refreshing, or quick to prepare.